Critical Path
 Project Plan
 Planning and Control
 Status per project
 Internet Search
 Analysis of Operations
 Alerts
 Intelligence per country
 Consultant Manual
 Consultant Point of View
 Management Recommendations
 Agencies
 Sources of news
 Posting Data
  Events
  Investments, News and Tenders
  Our experience
 Analyzing Information
  Secondary Research
  Primary Research
 Recommendations
 Statistics Catalog
 Programs
 Survey
 Departments
 Countries
 Economy sectors
 Clusters
 Ports and Airports
 Registration list
 Subscriber's profile
 Summary
 Catalogue
 Notifications
 Monitoring
 Measuring
 Training
 Quality Policy
(Intranet)
Welcome
| Administrative
| Customer Service
| QMS
| MIS
Market Research Leads Negotiation Trade Missions Logistics Transactions Post-Sales Services
« Back | Log Out
 
Subject Description Upload on
1 Latteo interest in customize powder milk We have receive an email from Sr. Edgar Garcia Serrano, Latteo's General Manager.
The translation of the email is:

To whom may concern:

I give you greetings and I wish you and yours good. The information was receive and analyze, and we are interested in the customize powder milk with a content of 30%, 32% an 35%.

We will like to get some additional information about it, estimate, way of payment, delivery and all the information about the process to acquire this product.

We look forward receive your reply and we wish you a nice day.

Edgar Garcia Serrano.

Buen Dia will send an email requesting for someone that speaks in English while we check their reference.
July 31, 2009
2 Inprolacsa interest in more information We received an email from Jannette Velásquez Inprolacsa's General Manager her phone number is (502) 66299333 Fax (502) 66299336 avelasquez@inprolacsa.com www.inprolacsa.com
They were interested in receive more information about with DairyTown, send additional information.

The company was founded in 1990 dedicate to dairy and juice products as well as dressings. They are focused in serving the fast food industry in Central America. Suppliers of dairy mixes for soft serve ice cream.

In January 2008 received the certification of the most clean production plant promoted by Inter-American Development Bank (IDB), the Multilateral Investment Fond (Fomin), the United Nations Industrial Development Organization (UNIDO) to name a few.

It has work in different projects to help the young population of Guatemala under the coordination of USAID http://alianzajovenregional.org/desafio100.php
August 07, 2009
3 Alimentos Prisa S.A. We have receive an email from Sr. Alfredo Cuyuche from Alimetos Prisas.
His email is alfredo.cuyuche@alprisa.com phone number is 2336-4851 in Guatemala their website is: http://www.alprisa.com

The company was founded in 1992, has a long time experience in Guatemala and Salvador thorugh their partner Dipalsa. Their objective is import and distribute dairy products to small, medium and large companies.

It has work with Mirabase american company located 169 East Flagler St. Suite 1534-1142 Miami, FL phone: (305) 960-1142
August 12, 2009
4 DIPALSA, DE C.V. We have receive an email from Mr. Sergio Girón Dipalsa's General Manager.
His email is sgiron@dipalsa.com phone number is 503-22604828/29 in El Salvador their website is: www.dipalsa.com
They were interested in receive more information about with DairyTown, send additional information.

The company was founded in 1997, in 2001 got into a partnership with Alimentos Prisa. Their objective is import, pack and distribute dairy products to small, medium and large companies.

They are register with the Chamber of commerce of El Salvador as DISTRIBUIDORA PALO VERDE- S.A. DE C.V. Contact Mr. OSCAR SAENZ.
Physical address: COMPLEJO IND SN JORGE- BODEGA # 4-2 SAN SALVADOR SAN SALVADOR.
August 25, 2009
5 CINSE We received an email from Jorge Vega Technical and Sales Manager for Cinse his phone number is 2551-0600 CEL. 8853-4523 Fax 2551-0490 in Costa Rica jvega@cinse.net www.cinse.net

The company has legal autorization to import milk from Canada from the goverment on 2007 of around 50 tm.

CINSE is expecting a quotation, CIF at Puerto Limon, of the products listed as follow:

Milk Powder at 26% y/ó 28% of de grasa láctea instantáneas
Fat Filled Milk Powder con 28% de grasa vegetal.
Skim Milk, preferibly Low Heat
BMP/ Butter Milk Powder
Sueros Dulces al 4% y 12%
WPC"s / Concentrados de Proteína de Suero.
MPC"s / Concentrados de Proteína de Leche.
Caseína Renina, preferiblemente de 30 Mesh o 90 Mesh.
Caseinatos de Sodio y Calcio.
Grasas Butíricas Estandar y Decolorada.
Sustitutos de Grasas Butíricas, pueden ser blends con grasa vegetal (50:50).
Grasas Vegetales.
Quesos Maduros, como el Parmesano, pero interesan quesos como el: Mozzarella Rayado Congelado, Cheddar Blanco y Colorado, Edam, Gouda, Suizo, Enmentaler, Procesados, entre otros.
August 26, 2009
 
 
Subject:
 
Description:
 
 
Copyright © 2011 Buen Día e-Marketplace